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DTSTART;TZID=Africa/Johannesburg:20240821T100000
DTEND;TZID=Africa/Johannesburg:20240821T153000
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UID:71647-1724234400-1724254200@vs.sketchup.co.za
SUMMARY:Inside scoop: the secrets to buffalo mozzarella and gelato | Babylonstoren
DESCRIPTION:The class kicks off with meeting the farm’s herd of water buffalo that produce the milk we use to make our traditional-style buffalo mozzarella. Back in the Cheese Room\, Alta will demonstrate the craft behind making this creamy delicacy – from cutting the curds to stretching them into balls.The class also includes a cool demonstration by Babylonstoren’s artisanal ice-cream maker\, Carla Hills\, on how to make your own water buffalo gelato! Steaming coffee from the Lekker Room is served upon arrival. Lunch in the Tasting Room is included.\n\n\n\n 
URL:https://vs.sketchup.co.za/event/inside-scoop-the-secrets-to-buffalo-mozzarella-and-gelato-babylonstoren-6/
LOCATION:Babylonstoren\, Babylonstoren Klapmuts/Simodium Road\, Stellenbosch\, Western Cape\, 7600\, South Africa
CATEGORIES:Explore,Food,Lifestyle,Workshop
ATTACH;FMTTYPE=image/jpeg:https://vs.sketchup.co.za/wp-content/uploads/2024/07/Gelato-8a5ef0966915a7583c1dfd873cc23ffe-scaled.jpg
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