To culminate the month of feasting from Errieda’s cookbook ‘SAAM’, Bertus and Errieda will host a talk and lunch on 29 September at Clara’s Barn. The talk will start at 11:30, followed by lunch. Tickets at R695 per person and includes a welcome drink and generous lunch cooked from the ‘SAAM’ cookbook. e-mail claras@vergenoegd.co.za to reserve your seat.
Recurring event
Delheim – Live Music & Cheese Fondue Evenings
R355 – R580
