Open Fire Chef at L’Avenir – 3 Course Dinner & Wine Pairing Join us for an unforgettable culinary experience at L’Avenir Wine Estate with the Open Fire Chef, Jay Maan, on 16 March. Experience the perfect blend of exquisite cuisine and exceptional wines with this 3-course dinner and wine pairing. A welcome drink to set the mood and 3 tantalizing dishes prepared by the Open Fire Chef, expertly paired with our finest L’Avenir Wines. Vegan-friendly options available on request. Don’t miss out on this.
