This Easter weekend, linger over delicious meals, share heartfelt conversations. Enjoy the Easter Three-Course Menu available for lunch and dinner, our specially crafted menu features:
Starter: Pickled line fish with a hot cross bun
Mains: Duck roulade with honey carrots, shallot, and hazelnut
Dessert: Golden Egg – white chocolate namelaka with vanilla bean custard Easter Breakfast Buffet.
Our extended Easter Breakfast Buffet will be available over the Easter weekend until 12:00 midday, featuring a variety of delicious breakfast favourites and exciting Easter treats for children, priced at R345 per person and R175 per child (under 12 years).
For more information on everything on offer at Erinvale, click here.
