Explore the world of Babylonstoren’s olives | Babylonstoren
Put on your hat and slip on a pair of comfortable shoes – we’re going to the orchards! Take a stroll through the olive orchards with farmer Ian de Villiers […]
Put on your hat and slip on a pair of comfortable shoes – we’re going to the orchards! Take a stroll through the olive orchards with farmer Ian de Villiers […]
Flour it up and learn to bake bread with our master baker, Peachy Jacobs, and her team. Guests are invited to dust their hands and put their backs into some […]
We celebrate the new season in true Babylonstoren style by harvesting seasonal vegetables and autumn greens ripening into rich colour to use as farm-style decor. Join us as we explore […]
A springbok, a meat master and 10 eager learners in a masterclass presented at Soetmelksvlei. Here, in the Meat Room, master butcher Jaco Koegelenberg will demonstrate how to cut a […]
With pecan nuts in season, there are many glorious baking options, but in this hands-on workshop you will learn how to make a classic pecan nut pie with flaky pie […]
Celebrate Mother's Day at the foot of Simonsberg Mountain with a delightful lunch at Delheim Wine Estate. For R450 per person, enjoy a set menu served buffet-style in the charming […]
Join us on Sunday, 11 May as we honour the incredible women in our lives with a special feast-style sharing menu—perfect for gathering, sharing, and celebrating together. To make the […]
Honouring the Women Who Inspire Us As May approaches, we invite you to honour the remarkable women in your life with a heartfelt celebration filled with beauty, connection, and gratitude. […]
Mother's Day at Oude Werf A moment to pause and say thank you. From quiet moments to full tables, it’s a menu made for memories. Join us for a three-course lunch served with care, thoughtful service, and the warm embrace of Stellies charm — all for R645 per person. Enjoy a welcome glass of Cap […]
Put on your hat and slip on a pair of comfortable shoes – we’re going to the orchards! Take a stroll through the olive orchards with farmer Ian de Villiers […]